Experience Jalisco’s spirit through a guided tequila tasting and artisanal distillery tour. Discover how agave transforms into Mexico’s most iconic drink while exploring the countryside. Then, indulge in a farm-to-table dinner crafted with local ingredients. This experience pairs flavor and culture in one unforgettable evening. Ideal for spirits enthusiasts and foodies alike.
Arrival
Park or get dropped off at KM 5, Punta Mita Highway, Patzcuaro. Check in and enjoy a refreshing welcome drink at the Cachashade Bar—it's an open bar, so sip and settle in!
Agave Fields
Stroll through 3,000+ agaves, learn about sustainable cultivation, and discover how this historic plant shapes Raicilla, Tequila, and Mezcal.
Traditional Cooking & Distillation
Watch agaves being roasted in a traditional earthen oven. Explore how Raicilla is fermented and distilled using a handmade still.
Tasting: Raicilla & Tequila
Enjoy a guided tasting of Cachasol’s small-batch Tequila and Raicilla in our breezy, open-air tasting area. Learn to savor every note and aroma.
Farm-to-Table Dinner
Gather around the fire for a live cooking demo. Enjoy handmade antojitos and cocktails, all crafted with fresh, local ingredients.
- Professional Local Guide
- Entrance Fees
- Meals
- Fruits
- Bottled Water
- Soft Drinks
- Alcoholic Beverages
- Comfortable Clothing
📍Sayulita, Nay., México
Adult (11+): $90 USD Per Person
Child (10 and Below): $45 USD Per Person
Plans change—we get it! Cancel up to 24 hours in advance for a full refund, no questions asked.
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Luna · Concierge
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