Private Chef Brunch Playa del Carmen

Start the morning with a private chef arriving at your accommodation to prepare brunch using fresh ingredients purchased before the service. Everything is cooked on-site, allowing guests to relax while breakfast is professionally prepared.

The Private Chef Brunch Playa experience offers a choice between Gourmet, Mexican, or Mediterranean menus, each carefully designed with fresh seasonal ingredients and generous portions. Every dish is plated and served in the comfort of your own space, creating an intimate dining experience without the need to visit a restaurant.

• Bakery Selection
  • Artisan croissants
  • Pain au chocolat
  • Butter & seasonal preserves
  • Fresh Fruit & Yogurt
  • Seasonal tropical fruit platter
  • Greek yogurt
  • House-made granola
  • Local honey
• Main Course
  • Soft Scrambled Eggs & Smoked Salmon
  • Creamy scrambled eggs
  • Cold-smoked salmon
  • Avocado
  • Pickled red onion
  • Fresh dill
  • Toasted sourdough
• Side
  • Rosemary breakfast potatoes
  • Mixed greens with citrus vinaigrette

• To Start
  • Seasonal fruit platter with lime & Tajín
  • Assorted Mexican sweet bread
• Main Course
  • Chilaquiles Bar Choose:
    • Green salsa
    • Red salsa
  • Served with:
    • Pulled chicken
    • Fried eggs
    • Avocado
    • Crema
    • Queso fresco
    • Pickled onions
    • Cilantro
• Sides
  • Refried black beans
  • Handmade tortillas
  • Fresh guacamole
• Sweet
  • Cinnamon French toast
  • Seasonal berries
  • Maple syrup

• Mezze Selection
  • Hummus
  • Tzatziki
  • Marinated olives
  • Roasted vegetables
  • Warm pita bread
  • Fresh Fruit
  • Seasonal tropical fruit
  • Greek yogurt
  • House-made granola
• Main Course
  • Mediterranean Omelet
    • Spinach
    • Feta cheese
    • Cherry tomatoes
    • Fresh herbs
  • Served with:
    • Avocado Toasted sourdough Herb-roasted potatoes
  • Salad
    • Cucumber
    • Tomato
    • Red onion
    • Feta
    • Extra virgin olive oil
  • Sweet
    • Ricotta pancakes
    • Berry compote
    • Honey

• Minimum booking: 2 guests.
• A functional kitchen with a stove, refrigerator, workspace, running water, and oven if available.
• Dietary restrictions, allergies, and food preferences must be communicated before arrival.
• Accommodation address must be provided before the service.
• Alcoholic beverages are not included unless requested in advance.
• Furniture rental, specialty tableware, glassware, and waitstaff are not included unless arranged separately.
• Premium ingredients or custom menu modifications may incur additional charges.

Adults (13+): $99.00 USD per person
Children (5-12): $57.50 USD per person
Infants (0-4): Free-of-charge

Optional Add-ons:
Welcome Mimosa / Mocktail – $18.75 USD
Specialty Coffee Bar – $15.00 USD per guest
Fresh Juice Station – $15.00 USD per guest
Bottomless Mimosas – $37.50 USD per guest
Artisan Cheese & Charcuterie Board – $22.50 USD per guest
Smoked Salmon Platter – $25.00 USD per guest
Birthday Cake / Celebration Dessert – From $81.25 USD

Reservations canceled less than 72 hours before the service are not eligible for credit and will forfeit the deposit. Reservations canceled more than 72 hours before the service may be rescheduled within 45 days, subject to availability. Refunds are not available for guest no-shows, client delays, location changes, weather conditions, travel delays, or other factors outside the chef's control.